The dough
Long rising, decisive bake: high rim, light heart, happy digestion.
Pizza & kitchen 30016 Lido di Jesolo
Ristorante Pizzeria Al Veliero
A pizza made properly needs no adjectives.
What people say 4.3 / 5 · 1464
Where we are Via Altinate, 39 · 30016 Lido di Jesolo
Opening hours Mon – Wed · 12:00 – 14:00 · 18:00 – 22:00
Pizza & kitchen
The toppings
Few and recognisable: tomato that tastes of tomato, real mozzarella, the season when it's there.
Takeaway too
One call and it's ready when you arrive — the box survives the trip, so does the crust.
Families welcome
Half portions, high chairs and zero side-eye: pizza is for everyone.
The house
The oven first, everything else after
A neighbourhood pizzeria done right: cared-for dough, ingredients you can name, service that never rushes you. The table is yours for the evening.
Reviews
In our guests' words
4.3★1464 Google reviews
The food was good and the staff friendly and welcoming. A bit hot, as the fans in the ceiling were no match for the extreme heat outside, but in normal weather conditions they would suffice. (Europe was facing an extreme heat wave in those days).
Wir waren im Urlaub in der nähe und hier mehrmals zu essen am Abend. Sehr lecker dort zu essen und sehr freundlicher Service.
Glimpses
Room, counter and flame
Hours
When we're open
- Mon – Wed
- 12:00 – 14:00 · 18:00 – 22:00
- Giovedì
- 10:00 – 22:00
- Fri – Sun
- 12:00 – 14:00 · 18:00 – 22:00
Book
Booking a table takes a minute
Saturdays the room fills fast: book by the afternoon and you're set.